Skills

Baobab seeds and pulp porridge

Baobab seeds and vine roots are staple foods for remotely living Hadza in Tanzania. This article already presented the collection and preparation of vine roots. In the following, we will discuss how to prepare Baobab seeds and their surrounding dry…

Sweat Bees – not a danger, but a nuisance

Real Sweat Bees are Halictid Bees, a very large and diverse family of bees. These small to medium-sized bees are often the most common flower visitors and, therefore, essential pollinators. About one-third of all bee species in East Africa are…

Stingless bee honey collected by Hadza people

The Hadzabe eagerly collect stingless bee honey all year long. They do this destructively by cutting open the hives in tree hollows, and both honey and brood are harvested and eaten. Foraging on these insects has not significantly affected the…

Traditional huts of the Hadza people

The huts of the Hadza people, who live away from governmental infrastructure, built-up villages, and the tourist entertainment circus, instill an archaic feeling in the eyes and hearts of an observer—single, low-sized, grass-thatched dens amongst the vegetation. Suddenly, fierce-looking men…

Hottentotta trilineatus scorpions at Yaeda South in Tanzania

We found Hottentotta trilineatus scorpions when camping on a rocky ridge in the Yaeda South area. The place where we put up our tent was about 2 km / 1.2 miles from the next Hadza grass shelter and in the…

Hadza water sources

The Hadzabe (plural of Hadza) natural environments are the escarpments and rocky, wooded hills that form the watersheds for Lake Eyasi and Yaeda Swamp in Tanzania. In this Rift Valley environment, seasonal rainfall changes and surface water availability from runoff…

Climbing a Baobab tree

A Baobab tree (Adansonia digitata) is characteristic of African Savannah biomes. In Tanzania, the Hadza people in the mountainous southern area of Lake Eyasi taught us to climb these trees. Although it is not difficult, knowing the techniques for a…

Wild Sweetpea tubers as food for Hadza people

Wild Sweetpea (Vigna frutescens) tubers are a staple source of starchy food for the Hadza people in Tanzania. The plant’s common name in the Hadza language is //ekwa. To collect them, groups of Hadza women regularly head out into the…

Orang Rimba shelters in the forests of Sumatra

Orang Rimba shelters and dwellings in the forests are designed in different styles rooted in their semi-nomadic lifestyle. These structures can be divided into two main groups: semi-permanent structures and shelters when they are on the move. The author visited…

Tu-Lip trees in Papua New Guinea

Tok Pisin: Tu lip; Scientific name: Gnetum gnemon What does a tu-lip tree look like? It is a small tree often only 8-10 metres high. It is a fairly straight tree with one trunk that has branches spread out along…

Traditional Remedies for Snakebite

A recent social media post claimed that, following a snakebite, chewing the bark of a cashew nut tree would neutralize the venom of the snake and ensure the full recovery of the victim.  In many tropical African countries, cashew nut…

Visiting Orang Rimba people in Jambi province

Who are the Orang Rimba people? The expression ‘Orang Rimba’  means ‘People of the rainforest,’ but this name is primarily used by scientists internationally. In Indonesia, common people call them ‘Kubus,’ which means being outside or on the fringe of…

Harvesting Asian honey bees in a rock crevice

Asian honey bees and their combs are a special treat for the local population of backcountry areas at Pu Luong Nature Reserve in northern Vietnam. The harvested honey is seldom sold and is mainly used by the villagers. The grubs,…

Harvesting Shipworms in a Thai Mangrove Forest

Edible shipworms, in this case Bactronophorus thoracites, are also known as Naked clams, Priyang talay (เพรียงทะเล), and various other common names throughout the region where they occur. They bore into wood immersed in salt water and are a major hassle…

Hog plums for food

Spondias mombin (Anacardiaceae); Common names: Mungyenge (Kongo), Hog plums Description A tree which grows to 25 m. Flowering occurs during the dry season. Fruiting of hog plums starts after about 5 years though cuttings may produce earlier. The tree has…

Disinfecting water with Potassium Permanganate

Potassium permanganate is an essential chemical for various simple living applications. One is its disinfecting effects, and the other is the possibility of chemically starting fires. This article discusses disinfecting water on a small scale for drinking purposes. We will…

Small black snakes of Southern Africa

The small black snakes, which are found across Africa, are tricky to learn to identify. The danger lies in the fact that most species are harmless or mildly venomous, but can be easily confused with the venomous stiletto snakes. Many…

Collecting Pipi clams at Rawai Beach

Pipi clams (Donax deltoides) are also known as Surf clams, Sandy Donax, and a wide range of other common names. In Thailand, they can be found on most beaches in the Gulf of Thailand and the Andaman Sea. They are…

Bottom fish traps of the Urak Lawoi people

The following information was gathered from a Urak Lawoi man who has lived in the Rawai Beach Sea-Gypsy Village for 27 years. He was 57 years old and only had one tooth (incisor) left in the middle of his upper…

Rectangular squid traps in Thailand

Rectangular squid traps are used in the Gulf of Thailand and along the coastline of the Andaman Sea in the same way as semi-circular traps. Both types are primarily used for catching Bigfin reef squid (Sepioteuthis lessoniana) but will also…

Catching mud crabs at Koh Lanta

Mud crabs are common in mangrove areas in Thailand. They are primarily caught in crab pots for commercial purposes. However, my Urak Lawoi friends and I specialized in digging up and catching these crabs by hand. Who are Urak Lawoi…

Giant Fennel pith for transporting fire

While researching various bushcraft and survival topics, I constantly encounter inconsistencies and errors on reputable websites. Therefore, I have gotten into the habit of checking various postulates myself. One of these statements is that Prometheus brought fire to Earth with…

Red-tailed pipe snake

The ‘Red-tailed pipe snake’ (Cylindrophis ruffus) was recently renamed ‘Jodi’s pipe snake’ (Cylindrophis jodiae), which we are talking about here. It is called a ‘Pipe snake’ because it has a round, pipe-like body. The lower end of the body can…

Ambarella fruit in the Mekong Delta

Ambarella fruit (Spondias dulcis Parkinson; syn.: Spondias cytherea) is native to Melanesia and Polynesia and was introduced worldwide throughout the tropics. Its other common English names are Jew plum and Golden apple. In the Mekong Delta, it is omnipresent in…

Trapping eels in Northern Vietnam

Trapping eels is a simple way for rice farmers in the catchment area of the Red River in North Vietnam to provide themselves with animal protein. No special skills are required, as with angling or net fishing. The activity is…

Advanced Rifle Handling (ARH) for Trail Guides

Hikes through natural areas in Southern Africa where dangerous game is present must be conducted with at least one, but usually two, armed trail guides. One is the “Lead Guide” or “1st Rifle,” and the second is called the “Back-up…

Bow Drilling – following the method of Mattias Norberg

At the Global Bushcraft Symposium 2022 in Wales/UK, the Swede Mattias Norberg demonstrated his method of creating fire by bow drilling. Sweden has a rich outdoor tradition, and it was a privilege to meet him there, as he has deep…

Giant Fennel stalks for lighting fire

Various internet pages and YouTube channels describe lighting fire with stalks of giant fennel (Ferula communis) as easy. I doubted these claims, so I tested them myself. The outcome was sobering, which I will describe in the following article. Lighting…

Vine snakes of Africa

Vine Snakes (previously called Twig or Bird Snakes) are widespread across Africa and are usually found in warm savannas and forested areas. There are currently four species and one subspecies of Vine Snake in Africa. The status and distinguishing features…

Giant Fennel stalk wood as building material

Giant Fennel (Ferula communis) is a common weed in Mediterranean countries and Central Asia. Except for one genetic variety in Sardina, all green parts of the plant are strongly haemotoxic and lead to the poisoning of livestock and humans. This…

Edible rock snails in limestone areas of Vietnam

Rock snails of the genus Cyclophorus are highly sought-after wild foods in rocky limestone mountain areas of Vietnam. These snails are not only regarded as food but also as medicine against various ailments. The local Vietnamese name is Ốc thuốc,…

Blowpipe hunting with Orang Asli people in Malaysia

Blowpipe hunting is still prevalent in many Orang Asli communities in Malaysia. Although the government strictly enforces hunting rules and regulations, it is practically impossible to supervise all the remote small hamlets and villages. On the other hand, it is…

Collecting Bibi worms on Koh Lanta

Bibi worms (Sipunculus nudus Linnaeus, 1776) belong to the Peanut worm phylum. They can be dug up at the intertidal zone of flat, sandy beaches on temperate and tropical beaches. These worms are primarily used as top fishing bait. At…

Wild asparagus in Sicily

Wild asparagus, a unique culinary delight, is prominent in Sicily’s springtime cuisine. The region boasts two distinct species: Asparagus albus, White asparagus, and Asparagus acutifolius, affectionately dubbed ‘Wild asparagus’ in English. Another edible part of these plants is its ‘crown’…

Stone huts at Mount Etna in Sicily

Stone huts on the northern side of Mount Etna in Sicily were built at least since pre-Hellenic times, around 4,000 BC. The building materials were basalt blocks from eroded lava at this location. The builders used dry-stone wall construction without…

Ginger flowers add zest to food

Ginger flowers are eaten in many Southeast-Asian cultures. In Indonesia, most ginger varieties are known from Siberut Island. The native population of this island has utilized the flowers of Torch Ginger (Etlingera elatior (Jack) R.M. Sm.) since ancient times for…

Young Cassava Leaves provide protein and micronutrients

Young cassava leaves are a regularly eaten side dish for Mentawai people. Cassava (Manihot esculenta, Crantz) is endemic to the southern rim of Amazonia in South America. There, it was domesticated at around 5000 BC. In the 16th century AC,…

Vegetable ferns are a source of nutrients in Siberut

Vegetable ferns (Diplazium esculentum (Retz.)) are among the few wild vegetables Mentawai people in the forests eat regularly on Siberut Island. By Mentawais, they are called ‘Laipat.’ Other wild vegetables are cassava leaves, ginger flowers, taro stalks, and wild eggplants….

Scissor Traps of Thái Đen tribals in Vietnam

Scissor traps are universal traps that can catch all kinds of small rodents. They are easy to produce from bamboo but need one item to be sourced in the villages. These are strips of bicycle tubes, which are not easy…

Bow Traps of Thái Đen tribals in Vietnam

Bow traps are used by Black Thai tribal people in Northern Vietnam to catch small rodents. These ingenious devices are carved from pieces of bamboo and some strings. The closing force of the scissor comes from a bow-like structure above…

Domestic pigs as food by Mentawais

Domestic pigs are a typical gift from a Mentawai family to a shaman for his support or services. In our case, Aman Aru attended a ceremony in a neighboring Uma (family home in the forests), which had to be cleaned…

Deadfall Traps of Thái Đen tribals in Vietnam

Deadfall traps with a Figure-4 trigger are essential knowledge for survivalists and bushcrafters worldwide. Thái Đen (Black Thai) tribal people at Pù Luông Nature Reserve in Northern Vietnam use these traps and the Figure-4 trigger in a modified version. Modifications…

Mentawai forest huts

The Mentawai people at Siberut Island use forest huts (called Sapou by them) for various reasons and purposes. One is a permanent dwelling for single, old men who do not live with their family in the Uma (family home in…

Rattan fruits in Siberut jungles

Rattan fruits are available throughout the year in all Southeast Asian rainforests. There are about 600 different species of rattans, and many of them bear edible fruits. However, rattan prickles are a common nuisance when walking in the jungle. Nevertheless,…

Giant snakes

Seeing movies like Anaconda let many people believe that there are monster snakes in jungles, some even exceeding 10 m in length. However, those stories have been doing the rounds for many years. So much so that the New York…

Carrying baskets of Mentawai people

Two types of carrying baskets were used during my stay with the Mentawai people at Buttui on Siberut Island. One, locally called Opa, was fully enclosed on the sides and had an open rattan bottom. The other type was entirely…

Cutting tools at Siberut Island

The cutting tools of Mentawai people living in the forests are adzes, axes, machetes, and one specialized knife. All these tools have a solid historical background and are still used today. During my stay with a Mentawai family in December…

Sago worms of an unidentified species at Siberut Island

Sago worms are one of the food items that come naturally with the Mentawai’s staple food of sago flour. The worms grow in felled palm trunks or destined saplings. They are not worms but larvae and pupae of the Palm…

Domestic chicken as food by Mentawais

Domestic chickens are omnipresent around every Uma (family home) in the forests of Siberut Island. During nighttime, they will be kept in closed coops to protect them from predators like civet cats. While staying with Mentawais, I observed no nesting…

Rattan leaf stalks for coconut grating

Rattan leaf stalks have been, since immortal times, the tools with which Mentawai people have been grating coconuts. These long-lasting tools grate the coconuts into the required size of flakes. When worn out or broken, a new one will be…

Taro – another staple food of the Mentawai people

Taro (Colocasia esculenta (L.) Schott) is one of the three staple food items of the Mentawai people on Siberut Island in Indonesia. The other two are sago and bananas. In many other countries, taro leaves and corms are eaten. Mentawais…

Roasted Sago sticks on Siberut Island

Roasted sago starch is the staple food for Mentawai people living in the moist, tropical forests of Siberut Island, off the coast of Western Sumatra in Indonesia. On the other hand, sago boiled to porridge, is eaten as a staple…

White Ginger Lily for cleaning hands

White Ginger Lily (Hedychium coronarium J. Koenig) belongs to the Zingiberaceae (Ginger) botanical family. Mentawai people use the crushed stem to clean their hands after touching arrow poison or one of its two poisonous main constituents. Plant description The Missouri…

Danger of Asian elephants – whether they are in musth or not

Asian elephants (Elaphas maximus) are smaller than their African cousins but not less dangerous when in musth. That danger was already described for African elephants in this article on this website. In the following, we briefly compare the differences between…

Mentawai arrow poison

The Mentawai people use poison on their arrows to hunt game. In previous articles on this website, we discussed the Mentawai people’s hunting methods. Then, we presented an actual hunt for Flying foxes. We then discussed the longbows used on…

Hunting arrows and quivers of the Mentawai people

Bows and arrows are the primary hunting weapons used by the Mentawai people. Their bows were already described here. This article will explain the different types of arrows used for these bows and give an insight into the quivers used….

Mangrove apples at the Mekong Delta

Mangrove apples are the fruits of Sonneratia sp. trees, one of the important genera of trees in the Mangrove forests of Southeast Asia. All species of Sonneratia will develop edible Mangrove apples. These fruits are slightly different in shape, orientation…

Animal species collected by rice farmers in the Red River Delta

Rice farmers in secluded areas of the Red River Delta in Northern Vietnam need dietary additions to their staple rice dishes. Vegetables are harvested from around their homes and surrounding tropical Evergreen forests. Animal proteins are mainly collected in and…

Natural shampoo from a Soap plant (Gouania leptostachya)

Natural shampoo can be extracted from a variety of plants worldwide. In Lowland evergreen forests in Northern Vietnam, we used the leaves of a so-called Soap Plant. With these leaves, we regularly washed our hands and bodies. In the following,…

Egg carton fire starters

Fire starters are convenient aids in Austria’s cold winters. Wood shavings lighted wood- and coal-burning stoves one generation ago. These shavings lighted spruce kindling, which in turn started burning bigger pieces of wood. Nowadays, it’s easier. Either commercially available or…

Building a specialized fishing boat at Padang

In Indonesia, there exists a wide variety of traditional fishing boat designs. Most of them are variations of standard types, which were adapted to local needs and conditions. And many of them are not systematically described yet. This article tries…

Stinging Nettle Slug Caterpillar in Vietnam

When hiking in Pu Luong Nature Reserve in Northern Vietnam, we found a species of Stinging Nettle Slug Caterpillar on a Banana leaf. My local friends got highly nervous when seeing it and I was intensely warned against touching it….

Boiling water in bamboo

Boiling water in green bamboo stems (‘culms’ would be the botanically correct term) is not a big skill, but it represents the basic cooking technique in Southeast Asian forests. One of the following articles will build on that and will…

Trapping Snakeskin Gourami in the Mekong Delta

Trapping Snakeskin Gourami fish (Trichopodus pectoralis) is commonly done all over Southeast Asia. However, a specific trap for catching them was developed in the Mekong Delta in Vietnam. Its simple principle could be easily applied to many other areas of…

Green-billed Malkoha bird on the spit

The Green-billed Malkoha is a common bird in Vietnam’s semi-deciduous tropical forests. An expedition led to the capture of one who was cooked for lunch. This and other species are often hunted by villagers supplementing their diet with this and…

Catching Octopuses by Sea-Gypsies

Sea-Gypsies – Urak Lawoi, Moklen, or Moken – traditionally catch octopuses along the Andaman Sea’s rocky shores. Using a metal skewer and baited bamboo stick, they locate octopuses in holes with foam or clean pebbles. Patiently baiting them, they impale…

Mentawai Hunting bows

Hunting bows are the main hunting weapon for the Mentawai people and are very personal items for a hunter. They have great skills in using them and practice shooting from childhood onwards. During my stay with the Mentawais, I looked…

Flying fox hunting

Flying fox hunting remains a prevalent activity in Indonesia, particularly in Sumatra. Aceh, the northernmost province, is the epicenter of the trade in Flying fox meat. Locals believe that this meat possesses qualities to alleviate asthma, although this claim lacks…

Hunting methods of Mentawai people

The hunting methods of the Mentawai people have developed over about 3000 years. Their ancestors were of a Mongolian race that migrated from Taiwan via the Philippines to modern-day Indonesia. They arrived around 1000 BC at Siberut island in West…

Holiday time and snakes

As the holiday season starts, many people will be returning to their family homes or are off on vacation. Snake season is in full swing with decent temperatures and sporadic rain. We are currently seeing a number of snake bites…

Fongaar – not a yam, but kind of sweet potato

Tok ples: Fongaar Scientific name: Ipomoea macrantha Roemer & Schultes Synonyms: Ipomoea tuba (Schlechtend.) G. Don Plant family: Convolvulaceae What is the plant like? The plant has a long angular vine 5 to 6 metres long and it climbs up…

How Mentawai people assemble roof thatching panels

Roof thatching is vital for shelter waterproofing in the Mentawai tribe of around 6,000 people on Siberut Island, Indonesia. Siberut lies about 100 miles (160 km) west of Padang in West Sumatra. Of the 6,000 Mentawai people, roughly 1,000, mainly…

Raphia sese – a very special Raphia palm

Raphia sese (Arecaceae) Common names: Nsaku (Kongo = knife with a long blade), ba di magangu (Kongo). Description A palm which grows in dense clumps up to 10 m tall. Female flowers are produced at the base and male flowers…

Mambas of Africa

“Muhle wena kona hamba,skati wena bona mamba,noko wena hayi tshetsha,wena ifa lapa stretsha.” African proverb “It’s advisable to hamba (walker),when you stumble on a mamba,for if you do not tshetsha (move),you’ll expire on a stretcher.” Mambas have a bad reputation…

Pitpit – Edible grasses in Papua New Guinea

Three types of pitpit grow in Papua New Guinea: Coastal pitpit The pitpit plant looks like sugarcane to which it is related. Normally the stalk is thinner than sugarcane. It can grow up to 3 metres high and produces suckers…

Batwa pygmies traditional fire lighting method

The Batwa people live in the area around Bwindi Mgahinga National Park in Uganda. This park is significant because it houses half of the world’s mountain gorilla population. The Batwa were the last tribe permitted to hunt in this national…

African milkbush causes painful blistering and inflammation

Euphorbia tirucalli (Euphorbiaceae) Common names: Ngego, ngewu, nlembonlembo (nlembo = finger) (Kongo), Euphorbe effilée, tirucalli (Fr), finger tree, finger euphorbia, African milkbush Description A leafless succulent shrub with cylindrical shoots, 2 – 8 m tall. All parts produce copious white…

Some varieties of edible wild mushrooms in DR Congo

Bubwaka bwaka is found on oil palm trunks and other trees in dense shade. These mushrooms can be pink or white. Bufwa ngudi growing on the end of a dead oil palm trunk in the shade. Bulongo (Lentinus squarrosulus) appears…

Wild Karuka and another pandanus fruit species

The Pandanaceae botanical family comprises the following six species in Papua New Guinea: ‘Karuka’ and ‘Marita’ were already discussed on this website in two former articles. ‘Karuka’, see here, and ‘Marita’ see there. In the following, ‘Wild Karuka’ and Pandanus…

Some important edible caterpillar species in Kongo Central, Part 2

In former articles on this website, we already discussed two edible caterpillar species from Kongo Central. One species was ‘Bisu’ Nudaurelia petiveri, which was described here. And the other species was ‘Kaba’ Lobobunaea phaedusa, described in this article there. Additionally,…

Snake Teeth and Fangs

Most snakes have quite long, thin, sharp, and recurved teeth for catching and eating prey. These teeth are firmly anchored to the anterior bone on the lower jaw and the upper jawbone. Just like sharks and crocodiles, snakes replace their…

Karuka – cultivated pandanus fruits and nuts

Tok Pisin: Karuka Scientific name: Pandanus jiulianettii Two species of pandanus are commonly used for the nuts that are eaten. They are Karuka (Pandanus jiulianettii Martelli) and wild Karuka (Pandanus brosimos Merr & Perry). At least 3 other species of…

Some important edible caterpillar species in Kongo Central, Part 1

In former articles on this website, two edible caterpillar species from Kongo Central were already discussed. One species was ‘Bisu’ Nudaurelia petiveri, which was described here. And the other species was ‘Kaba’ Lobobunaea phaedusa, described at this article there. In…

About snake home ranges and territories

We are often asked whether snakes have a specific territory. The word territory is perhaps not the correct term as it infers that snakes would protect this area to keep other snakes out of it. Snakes do not live in…

Catching Ghost crabs by digging

Ghost crabs (genus Ocypode) comprise 22 different species and they are commonly also called `Sand crabs`. The scientific name Ocypode has got Greek origin and means swift-footed. Generally, Ghost crabs are semi-terrestrial crabs and dig deep burrows in intertidal zones…

Giant Taro – a plant with a giant root

English: Giant taro; Scientific name: Alocasia macrorrhiza (L.) Schott; Synonyms: Alocasia indica (Lour.) Spach; Plant family: Araceae Description of Giant Taro plants A very large herb of the taro family. It has a stout erect trunk up to 4 m…

Snake Season in Southern Africa

Spring (Sept/Oct in the Southern Hemisphere) is snake season and as the temperature rises, snakes leave their underground shelters in search of food. It is a slow process and they become more active as the temperature increases. Once the first…

Three-spot swimming crabs on surf-beaten sandy beaches

Description of the crab species Three-spot swimming crabs (Ovalipes trimaculatus) have a rounded triangular carapace with five legs on either side. The tips of the back pair of legs are flattened into paddles for better maneuvering in the water. Adorned…

Swiss pine cones and their uses

The Swiss pine (Pinus cembra), goes by different names in German-speaking countries, such as ‘Zirbe,’ ‘Arve,’ ‘Arolla pine,’ or ‘Austrian stone pine.’ For generations, people have used the nuts of this particular pine species as food during the winter months,…

Bushmeat snaring

Bushmeat snaring is a widespread hunting method in Sub-Saharan Africa. Public landscapes in this part of the world are often devoid of larger wild animals due to bushmeat hunting. Which is so bad in some places, that mammals – even…

The Green Mamba

The Green Mamba (Dendroaspis angusticeps) was described by Sir Andrew Smith in 1849 from animals collected from Natal. Taxonomy The Latin name angusticeps comes from “angustus” meaning narrow and “ceps” an abbreviation for head – narrow head. Surprisingly, many years…

Elephant diggings in dry riverbeds

African elephants (Loxodonta africana) require approximately 40 to 60 gallons (150 to 220 liters) of water daily to maintain their health. They obtain this water from various sources, including open water bodies and wells dug in sandy riverbeds. Additionally, elephants…

Use of Tsamma melons in Namibia

Tsamma melons are the original progenitors of watermelons. Historical records indicate that these melons were already under cultivation in the Nile valley as far back as 2000 BC. In contemporary times, Tsamma melons continue to be utilized for their oil…

Preventing Snakebite in Southern Africa

Snakebite was recently recognized as a neglected tropical disease by the World Health Organization with about 20,000 snakebite fatalities reported every year in Africa. Subsequent morbidity affects far more people than that. In South Africa we have around 4 000…

Neolithic fishhooks in Korea

During the Neolithic Age (8000 BCE – 1400 BCE), people across various regions began to adapt to the evolving natural environment following the Ice Age. This era is characterized by the emergence of earthenware artifacts and groundstone tools, as well…

Marita – a lesser known pandanus fruit

English names: Marita or ‘Red Fruit’ Tok pisin name: Marita Bahasa Indonesia name: Buah Merah Scientific name: Pandanus conoideus Lamarck The marita pandanus plant A short much branched screw pine with many prop roots. The prop roots have prickles. Trees…

Seekoraal plants in Southern Africa

Seekoraal is the Afrikaans term for the Salicornia natalensis plant, which used to belong to the Sacocornia taxonomic genus before being reclassified under the Salicornia genus in 2017. Salicornia plants are succulent, halophytic (salt-tolerant) flowering plants that are part of…

Yam varieties in Papua New Guinea

Four species of yam are commonly grown and used for food in Papua New Guinea – but often naming in villages and naming by scientists do not agree. Many village people regard potato yam and 5-leaflet yam as varieties of…

Solomon’s Sago – another Sago palm species

How is this sago different? The Solomon’s sago palm that occurs in the North Solomon province and the Solomon Islands is quite different from the sago that grows in other areas of Papua New Guinea. It has a different scientific…

Sago – staple food in parts of Papua New Guinea

There are two Sago palm species in Papua New Guinea. Metroxylon sagu Rottb. and the other one occurs in North Solomons Province and the Solomon Islands. Its scientific name is Metroxylon salomonense. The sago palm plant The sago palm grows…

Utilizing Horseshoe Crabs as a Food Source

Foreword Horseshoe crabs are a not protected species in Thailand and are experiencing a significant decline. Their primary habitats, particularly the mudflats around mangrove forests, where they live and reproduce, are diminishing, and there is a growing demand for edible…

Using a stomping basket to catch fish in Vietnam

Fishing with a stomping basket is a traditional craft that has been practiced in Vietnam for centuries. Postcards from the French colonial era depict this unique fishing method as a typical way for locals to catch fish. While similar techniques…

Giant Snakehead fishing in Thailand

The Giant Snakehead fish (Channa micropeltes) is a highly aggressive and predatory freshwater fish. Its diet mainly consists of smaller fish, frogs, crustaceans, and other aquatic prey. In Malaysia, Singapore, and Indonesia, this fish is known as the ‘Toman’ and,…

Shore fishing for Bronze Whaler Shark

Bronze Whaler Sharks (Carcharhinus brachyurus), also known as Copper Sharks, are a sought-after game fish for recreational anglers in many parts of the world. They are known for their impressive strength and fighting abilities, which pose a challenge for anglers….

Catching Tigerfish at the Zambezi

Tigerfish hold a similar significance for Africans as the bass does for Americans or carp do for Europeans. These three fish species effectively represent the human populations on their respective continents. Personally, tigers are my favorite among them, as they…

Making bow strings from plant fibers

The manufacture of bow strings from plant materials is a skill that has been practiced by Bushmen for a relatively short period. Around the year 1900, they learned from neighboring Bantu-speaking tribes how to use Sansevieria fibers to create bow…

Sweet ‘White Berry Bush’ fruits

Synonyms White Berry bush, Snowball bush (Eng.); Witbessiesbos (Afrikaans); Chinese waterberry (China), Goowal (Yawuru Australia); Flueggea virosa (Lat.) – Flügge was a German botanist, and virosa means poisonous or having a bad odor. Distribution Figure on the right: © National…

Mahout training at Lampang province

The National Elephant Institute of the Forest Industry Organization of Thailand conducted mahout training for amateurs near Lampang. This institute was originally established as a training center for elephants working in the timber industry, where they learned how to lift,…

Composition of Bushman Arrows

The topic of the composition of Bushman arrows for hunting is vast and intricate. Numerous anthropological studies have documented the unique designs utilized by nearly every family group of Bushmen in Southern Africa. These designs are often a result of…

Making bushmen bows for hunting

The Bushmen, generally speaking, employ bows and poisoned arrows for “tracking and stalking” during hunting in Northern Namibia and North-Western Botswana. The various Bushmen tribes utilize different materials and techniques for crafting these weapons. However, in this article, we will…

Eating centipedes in Yunnan Province, China

Eating insects and centipedes is a longstanding tradition in Lijiang City, located in Yunnan Province, P.R. China. In addition to centipedes, other insects such as bamboo worms, silkworm pupae, and locusts are also consumed. While they are high in protein…

Bushmen hunting techniques in Namibia

In earlier times, the Ju/:hoansi bushmen of North-East Namibia employed four distinct traditional techniques for hunting animals. These techniques have remained unchanged over time, as even in the present day (in 2023), the Ju/:hoansi continue to eschew the use of…

Sourplum fruits for food and oil

Sourplums, which belong to the Olacacea family, comprise two species: the Blue Sourplum (Ximenia americana) and the Great Sourplum (Ximenia caffra). Blue Sourplum The Blue Sourplum is naturally distributed in semi-tropical and tropical countries around the world, as shown on…

Beachcombing for Vongole clams in Northern Italy

Vongole clams (Ruditapes philippinarum) are the main bivalve species collected from the flat beaches of the Adriatic Sea in Northern Italy. These clams were introduced to aquaculture facilities in the lagoon of Venice in 1983 and are now considered an…

How to find freshwater on sandy beaches?

Freshwater seepages occur along drainage lines on beaches, where the water table meets the sea. These seepages are fed by freshwater supplies from inland, and the land beyond the sea is naturally higher than sea level, causing freshwater to flow…

Semi-Dried Fish in Thailand

In Thailand, both sea and freshwater fish are dried to increase their shelf life for later consumption by humans. Before the advent of refrigeration, the primary method for preventing spoilage was to salt the fish and then leave it in…

Using Honey Locust Pods as Food

The Honey locust tree, also known as Thorny locust, derives its genus name (Gleditsia) from a former director of the Botanical Garden in Berlin. Its species name (G. triacanthos) means ‘Three thorns’, which refers to the typical arrangement of its…

Limpets on rocky shorelines

Limpets (Scutellastra sp. and others) have conical, oval-shaped shells that range from 1-10cm in diameter depending on the type of limpet. Their shell is ribbed or smooth depending on the limpet species. The shells are normally brown, grey, or black…

Squid bamboo soup from Vietnam

Bamboo is a popular ingredient in traditional Vietnamese cuisine, especially during the year-end meal on the 30th day of the last lunar month of the year. One of the most famous and delicious bamboo soups is the squid bamboo soup…

Description of a speargun for freshwater fishing

In the following, we will briefly describe a specific speargun for freshwater fishing, which I bought from a fisherman in the northern suburbs of Bangkok, Thailand. It is neither as primitive as many of these guns are, nor is it…

Mechanically propelled spears for freshwater fishing

Mechanically propelled spears for freshwater fishing are common all over Thailand. As many people are crafting these devices themselves, there is a wide variety of principles, styles, and designs. Besides homemade spearguns, where every piece is unique, there is also…

Weaver ants got interesting traits

Weaver ants of the genus Oecophylla consist of two different species. One species is Oecophylla longinoda, which occurs in equatorial, tropical African regions. The other species is Oecophylla smaragdina, which is distributed in tropical Asia and Australia. Both of them…

Sansevieria leaves and their uses 

Sansevieria and its leaves used to be a genus of flowering plants that originated in Africa and southern Asia. This former genus has about 70 species with common English names such as mother-in-law’s tongue, bow string hemp, snake plant, and…

Water dispensers for handwashing

In the former Soviet Union- and its satellite states, many citizens had and have water dispensers in their so-called ‘Dachas’ (Russian: дачи). Dachas are typically simple, free-standing houses, either located in city suburbs or the countryside. And most of them…

Chacma Baboons – a dangerous nuisance

Baboons are one of the largest-sized monkeys worldwide. Due to hybridization, their taxonomy is contested and overlapping. In Africa there are six species of baboons, and in Southern Africa lives one species, which is Chacma baboons (Papio ursinus). Chacma baboons…

Nara melons: Bread of the Namib desert

Nara melons were in former times the only food Topnaar people had available for 4 months (Jan – April) a year. The rest of the year they used conserved fruit pulp and seeds for supplementing other food sources. They were…

Camelthorn as firewood

Camelthorn is a great firewood in Southern Africa. It has an outer layer of light-colored sapwood and dark, hard, and heavy heartwood inside. This hardwood produces long-lasting coals and high heat. Camelthorn occurs from the Northern Cape province of South…

Grey Foam-nest Tree Frogs

Grey foam-nest Tree Frogs (Chiromantis xerampelina) are also called ‘Southern Foam-nest Tree Frogs’ or just ‘Foam-nest Frogs’. Their native distribution range is Southern- and Eastern Africa, in a variety of habitats. Minimum habitat requirements are temporary pools of water having…

Australian Firesaws

Firesaws are nowadays only known as a traditional fire-making method on Pacific Islands. In Australia these methods were replaced by friction fire hand drills and later – under Western influences – by bow drills. Nevertheless, fire sawing is an interesting…

Ghost Mantises are impressive insects

Ghost praying mantises (Phyllocrania paradoxa) fit perfectly into our new homepage section called ‘Wonders of Nature’, due to their unique appearance and behavior. They are a species of praying mantis and four characteristics make them special. These are an impressive…

Himba smoke shower

The Himba women continue to practice traditional methods of personal hygiene. This includes using a smoke shower and a mixture of red ochre and butter-fat paste. These indigenous people are properly referred to as the ‘OvaHimba’ when plural and are…

Zulu knobkerries at a museum in Hluhluwe

Zulu knobkerries are wooden clubs with a knob on one end. Together with assegais (throwing spears), they are the symbols of the Zulu nation in South Africa. These two weapons are part of the South African Coat of Arms, introduced…

Koppie Foam Grasshoppers

Koppie Foam Grasshoppers (Dictyophorus spumans) are indigenous to South Africa and prefer sparse and low vegetation on rocky outcrops. They are flightless and have some aposematic coloring, which are yellow or orange stripes on the warty thorax shield and stripes…

Determining cardinal points by trees

Determining cardinal points by trees in Southern African savannas (Southern Hemisphere) is a common method. It is useful in case of being lost and the sun cannot be seen. So, at least it can be determined where the cardinal points…

Mopane worms – high protein food in Africa

Mopane worms (Instars of Gonimbrasia (Imbrasia) belina) are mainly found on Mopane trees (Colophosperma mopane), but also on Wild Syringa (Burkea africana), on Zebrawood (Microberlinia Brazzavillensis) and others. However Mopane trees are a highly dominant species in climates and areas…

Milkplum (Stamvrug) fruits grow directly out of the tree trunk

Milkplum (Englerophytum magalismontanum (Sond.) T.D.Penn). Common names: (Afr) Stamvrug. (Eng) Milkplum, Wild plum. (isiZulu) Amanumbela. (Northern Sotho) Mohlatswa. (siSwati) UmNumbela. (Tshivenda) Munombelo. (Xitsonga) Nombhela. Old name: Bequaertiodendron magalismontanum Distribution Milkplum is widely distributed from Central Africa to Botswana and Eastern…

Termite soil as building material

Termite mounds are primarily made of soil, which is excavated below the mound and carried to the surface by these insects. They use the soil to construct the mound, forming it into a variety of shapes depending on the termite…

Determining wind direction in savannas

Determining wind direction is an absolutely necessity when on a hunt or trail in Southern African wilderness areas. Besides being constantly aware of the wind direction, also the own relation to the sun has to be checked all the time….

Safari toilet at Timbavati tented bush camp

A safari toilet is an essential facility for any temporary tented camp in the wild. For a Trails Guide course at Timbavati Private Nature Reserve in South Africa, we had eight students, two mentors and one cook a total of…

Salt intake at seashore survival activities

The salt intake of a human in case of either a real survival situation or when living from the provisions of a shoreline by purpose, is of utmost importance to its health. In case too much salt is consumed, there…

Parabuthus scorpions at Erongo province

Parabuthus scorpions are commonplace in Erongo province in Namibia. The area is known for its unique geology, including red sandstone formations and granite mountains. It has a rugged and arid landscape with rocky outcroppings, mountains, and canyons. This area is…

Traditional fishing at Inle lake in Myanmar

Traditional fishing at Inle Lake is endemic and very specific to this local environment. Inle Lake is the second largest lake in Myanmar with a size of approximately 50 square miles (abt. 116 km2). During the dry season, the average…

Brief historical overview of man’s use of fire

Mankind’s use of fire goes back an extraordinary length of time. From humble collecting and guarding natural fires to producing fire by sparks or friction took about 1,5 million years. For more than 500,000 years, mankind has been producing fires…

Monkey orange, an eagerly sought-after fruit

Monkey orange is the collective common name for the fruit of at least five different Strychnos tree species, which occur from Durban/South Africa up to Western Tigray in Ethiopia. These fruits are highly delicious, and all parts of the trees…

Game trails towards water in African savannas

Larger herbivores in African savannas formed game trails by regular use over eons of years and many, many generations. These trails connect water sources, plus feeding- and bedding areas within their home range. And for a few of them, they…

Is your firewood wet or dry?

If you are outdoors in boreal forest biomes worldwide, it is of primary importance to protect yourself against wind and wetness. And, to light a fire for warmth. The necessary firewood should be dry to burn hotter and with less…

Chewing sticks for dental care in Southern Africa

Chewing sticks, or toothbrush sticks, were widely used in former times from Ethiopia down to the southern tip of Africa. Nowadays, plastic toothbrushes are commonly used and only in very rural parts of this area, chewing sticks are still commonplace….

Purple Laver – cherished food in many cultures

Purple Laver (Porphyra capensis) belongs to a genus of cold-water seaweeds that grow in cold, shallow seawater. More specifically, it belongs to the red algae phylum of laver species (from which comes laverbread), comprising approximately 70 species. It grows in…

Field dressing and cooking a puff adder

Puff adders (Bitis arietans) are widely distributed over the whole of Sub-Saharan Africa, except dense rainforest areas and Madagascar. A puff adder has a tell-tale flat head with a straight line between the eyes, a thick body with chevron markings,…

Bluebottle jellyfish – a stingy creature

The bluebottle jellyfish, also known as Physalia utriculus, is commonly found along the coasts of non-tropical regions bordering the Atlantic, Indian, and Pacific oceans. These creatures are not jellyfish but rather siphonophores, which are composed of multiple organisms known as…

Finding direction with Buffalo weaver nests

The Red-billed buffalo weaver (Bubalornis niger) is a common bird in parts of Southern Africa. These birds have the largest body size of all weavers and are common in dry woodland and savannas. Buffalo weavers have a peculiar trait when…

African termite alates for food

In Southern Africa, both Harvester termite alates (Hodotermes spp.) and Mound-building termite alates (Macrotermes spp.) swarm within a certain area usually once a year. These alates are winged termites, which are kept by termite workers within certain chambers in the…

Black mussels at the Namibian coastline

Black mussels in Namibia include the following species: Ribbed mussel (Aulacomya atra), Black mussel (Choromytilus meridionalis), Mediterranean mussel (Mytilus galloprovincialis), Brown mussel (Perna perna) and Bisexual mussel (Semimytilus algosus). Description Black mussels are black or brown with a tinge of…

Wax extraction from honeycombs

For wax extraction, the empty combs are first put in water which is heated until the wax melts. The liquid is then poured through a piece of coarse cloth and while still hot this is twisted or squeezed until as…

Improvised protective equipment for beekeepers

Locally made-up smokers and overalls are used for inspection or harvesting the hives as improvised equipment. These have also become expensive and are often shared by a group of beekeepers. Improvised protective overalls The coveralls are made from old flour…

Alternative beehives in D.R. Congo

In recent years the shortage and expense of timber and corrugated iron sheet have encouraged people to use alternative materials for beehives. The range of substitutes includes old 200-liter fuel drums cut in half. Their ends removed, and their sides…

Beekeeping in Congo, Central province

Beekeeping has only been done since the 1980s Honey hunting has been a traditional activity in Bas-Congo, as in much of Africa. But beekeeping in Congo has only been practiced in the area since the early 1980’s. The beehive in…

Skinning and processing of dormice in Slovenia

Before dormice can be skinned, processed, and cooked – they have to be caught. That is an art of its own and is described in an article you can find under this Link here. Skinning and processing of dormice is…

Manketti wood for friction fire lighting

In the northeastern parts of Namibia, Ju/’hoansi bushmen exclusively use Manketti wood (Schinziophyton rautanenii) for friction fire lighting. At least in areas, where Manketti trees are growing. Such areas are on a slightly higher elevation compared to savanna bushveld vegetation….

‘Bush potatoes’ from Cow pea plants in Namibia

Cow peas (Vigna lobatifolia) are strong climbers that resemble Mung beans. The stem of this vine is up to 6 m long and develops trifoliate leaves. Its flowers resemble purplish pea-flowers, and the pods are about. 7 – 9 cm…

Safari footwear for hiking in African savannas

Proper safari footwear is essential for hiking in Southern African savannas. These savannas are defined by a lush grassy layer and a notable woody layer consisting of trees and shrubs, but neither of these dominates the biome. Depending on particular…

White mussels at the Namibian coastline

Description of White mussels White mussels (Donax serra) are wedge-shaped bivalves with coarse ridges across the posterior. The inner surface is smooth and has a purple tinge. It has a short, stubby inhalant and a long, thin exhalant siphon. It…

Dormouse trapping in southern Slovenia

Worldwide, the dormouse family consists of three sub-families and 29 species and in Slovenia the ‘European edible dormouse’ (Glis glis) is native. There live three other dormouse species: garden dormouse (Eliomys quercinus), forest dormouse (Dryomys nitedula), and hazel dormouse (Muscardinus…

Manketti (or: Mongongo) nuts

Manketti nuts are a staple food for a variety of people within its distribution range. And there is a strict division of naming them. Khoi-san people (Bushmen) call them ‘Manketti’, whereas Kavango people (Bantus) call them ‘Mongongo’. Both names denominate…

Wild Syringa (Burkea africana) edible tree resin

Many African trees extrude edible gums and resin. Notable Vachellia ssp. and Senegalia ssp. (old name: Acacias) are known for their edible gums. Ju/’hoansi people are collecting and eating whatever edible gums and resins they find on the go. In…

Leaf huts as temporary shelters for shade

Members of the Khoi San (Bushmen) tribe named Ju/’hoansi are also called !Kung. Both, /’ and ! denote click sounds. It is a society of about 30,000 people spread over Namibia, Botswana, and southern Angola, with a central area at…

Beer can hut near Spitzkoppe in Namibia

Empty aluminum beer- and/or pop cans will serve additional purposes after guzzling the content. Besides of toys and various repair applications, these cans can even build huts and houses! As can be seen in Texas, the US here, or Australia…

Throw sticks as weapons in the African bush

Kerries are a combination of throw sticks and wooden clubs, used as everyday tools for hunting, defense, and/or digging in Southern Africa. Australian aboriginals used a refined form of throw sticks, which was flattened over its whole length and was…

Bamboo shoot harvesting at the Red River

With more than 70 species of bamboo over the country, we can easily find bamboo thickets anywhere in Vietnam. Many of them could nurture one of the most popular and favored vegetarian foods for Vietnamese people, which is bamboo shoot…

Breadfruits (Artocarpus altilis) in Central Africa

Synonyms A. communis, A. incises; Common names Kikwa ki santu Petelo (Kongo), arbre à pain (Fr.), breadfruit Description A tree up to 35m tall produces a wide crown. All parts of the tree produce a white, bitter latex. Fruits are…

Green caterpillars, called ‘Kaba’ in D.R. Congo

The name Kaba is used for several large green caterpillars. Lobobunaea phaedusa can be up to 10 cm long and is usually found singly between October and May. When disturbed the caterpillar contracts in defence. They are sometimes very difficult…

Coracles at Duy Hải, near Hoi An, Vietnam

Hoi An is located about 35 km south of Da Nang, which is roughly in the middle of mainland Vietnam. It is one of the most picturesque towns in Vietnam and attracts lots of tourists. Which in turn requires lots…

Bush Yams in Western- and Central Africa

Synonym: D. cayenensis var. praehensilis; Common names: Kisadi, sadi, Bisadi (Kongo), Igname de brousse (Fr.), bush yams, forest yam Description A sturdy climbing plant, up to 15 m long, growing from a large tuber that often protrudes from the ground….

Edible caterpillars Nudaurelia petiveri

This species (Nudaurelia petiveri) is widespread throughout western, central, and southeastern Africa. It appears in Kongo Central in December and January. Up to 200 eggs are laid in clusters on the undersides of young leaves. They hatch after about two…

‘Leopard claw’ grass for catching rats and mice

Common names Nkansu ngo (= claw of the leopard), Leopard claw grass, Nzefo za ngo, Kansingo (Kongo) Description A perennial grass with culms 30 – 150 cm high, growing from scaly rhizomes. Leaf blades are spear-shaped, 10 – 40 cm…

Indochina Dragon Plums from Hanoi streets

The Indochina Dragon Plum (Dracontomelon duperreanum) is a genus of flowering plants in the family Anacardiaceae. In Vietnamese it is called: chi sấu). Dragon Plums are one of the most popular kinds of trees on the side of Hanoi streets….

Collection of edible caterpillars in D.R. Congo

Children are the main caterpillar collectors, though most people while walking in the bush, keep a constant watch for them. Frequently people will bring back young caterpillars and place them on trees near their homes where they can keep an…

Traditional processing of cassava in Congo

Image sequence of cassava’s long way from root to market and shows the processing of cassava in its various steps Source This article is an excerpt of Paul Latham’s and Augustin Konda ku Mbuta’s books ‘Useful plants of Kongo Central…

Edible Caterpillars for food in Congo

Rural families in Kongo Central find it very difficult to get sufficient protein to eat. Hunting has cleared out most of the larger animals and even many of the smaller animals, such as the cane rat, are now difficult to…

Rattan vine in Africa – Calamus deerratus

Synonym C. laurentii; Common names Nkau (Kongo), Rotin (Fr.), Rattan vine Description A slender to moderately robust rattan palm, climbing up to 20 m high and often forming dense clumps. The stems and leaves are armed with spines. Stems have…

Cassava, a staple food in Central Africa

Synonym: M. utilissima; Common names: Dyoko, Saka Saka (Kongo), Manioc (Fr.), Cassava roots Description A perennial shrub, up to 3 m high, with enlarged tuberous roots and a well-developed root system. There are many varieties, some of which are bitter…

Tetracera alnifolia – a vine for water shortages

Tetracera alnifolia (Dilleniaceae); Synonym T. alnifolia subsp. alnifolia; Common names Kiziazi, Nziazi, Nziazia (Kongo), Liane à eau (Fr.), Water tree Description A woody creeper up to 20 m long and up to 10 cm. in diameter. Leaves are 4 -…

Edible caterpillars in D.R. Congo – an introduction

My first experience with edible caterpillars took place in 1985 when my wife and I lived at Kavwaya near Kisantu in what was then the Bas-Congo province of D.R. Congo. On one occasion I was shown how to hunt for…

African mammee apple in West- and Central Africa

Common names are Mafambu, Dimbu dingi (dingi = gum, resin, incense) (Kongo), Bokodji (Lingala), African mammee apple, Oboto or Djimbo (commerce). Scientific name: Mammea africana. Description A large forest tree up to 45 m tall with a straight, cylindrical trunk…

Okra plants in D.R. Congo

Okra plants (Abelmoschus esculentus): Synonym: Hibiscus esculentus Common names Dongo, Lonto (Kongo), Dongo dongo, Molenda (Lingala), Gombo (Fr.) Description An erect annual herb usually 1 – 2 m. high. Leaves are 3 to 5 lobed, spirally arranged and may be…

Pla Ra – Thailand’s fermented fish condiment

Pla Ra (Thai: ปลาร้า, pronounced [plāː ráː]), is fermented fish. It is the traditional way, Thais in central provinces and the northeast (Isan province) are eating fish and rice. In these rather poor provinces, there is only one rice growing…

Spotted hyenas are successful hunters

Spotted hyenas (Crocuta crocuta) occur throughout sub-Saharan Africa. Exceptions are Central- and West African rainforests and Southern grassland biomes and further beyond the south. The density of a hyena population in a suitable habitat depends significantly on the density of…

Spotted beauties: Leopards in Southern Africa

Leopards (Panthera pardus) have a wide distribution range in Sub-Saharan Africa, which however gets more and more fragmented due to human activities and habitation. In the Southern African region, within the Republic of South Africa, only about 20% of the…

Why are hippos dangerous on land?

Hippopotami of the species Hippopotamus amphibius (‘Hippos’), are widely distributed over Sub-Saharan African savannah biomes. They were declared a ‘vulnerable’ species, as over the last 10 years the population declined between 7 – 20%. In total, there are about 130,000…

Marang fruits in Southeast-Asian Rainforests

There are several local names for the tree and fruits of Artocarpus odoratissimus. In English, it is simply called ‘Marang’, which is based on the Philippines’ common name for the fruit. Originally endemic to the region around Mindanao, Sarawak, Kalimantan,…

Drying meat in Shanghai at wintertime

It is at least a 2000-year-old tradition in many provinces in China to cure and preserve meat in wintertime. Pigs were slaughtered after the ‘Light Snowfall’-date (around Nov 22nd/23rd), when the temperatures were plummeting, and this meat had to be…

Termite mounds indicating direction North

In Southern Africa, fungus-growing termites, which build enclosed mounds without visible ventilation holes belong to the genera macrotermes. These macrotermes mounds can be up to 6 meters high above ground. The tip nearly always leans slightly over and the termite…

Danger posed by Nile crocodiles

Nile crocodiles (Crocodylus niloticus) are colloquially called just crocodiles or ‘crocs’ in the following. They occur in Southern- and Eastern African regions and along the Atlantic coastline in Central Africa. They eat any animal they can get a hold of…

Fish ripping in Hanoi, Vietnam

A very common fishing technique in Vietnam is ripping a weighted hook with multiple side arms through still water and hoping to hook unsuspecting fish somewhere on their body. Hooking a fish at the lips with the correct size and…

Fish trapping at a fast-flowing brook in Vietnam

Trapping fish in bamboo traps in Southeast Asia is normally a static affair. These fishing traps will be used in still waters with or without bait inside and checked at least once daily. It was a new experience, to see…

Cashew apples and -nuts in Goa, India

Cashew trees (Anacardium occidentale) are native to areas around Northeastern Brazil. Portuguese colonists brought them around 1560 to Goa, India, from where they spread to Southeast Asia and finally Africa. Therefore, cashew products already have a long history in Goa…

Jujube trees at Ayutthaya in Thailand

The Ayutthaya Historical Park covers the ruins of the old city of Ayutthaya, which was founded already in 850 AD by the Khmer and named after the Hindu holy city of Ajodhya. It was destroyed by the Burmese in 1767…

Cormorant fishing at Li Jiang River in China

Cormorant fishing is an ancient fishing art that dates back at least 1300 years. Today, it is only practiced in the southwestern provinces of China. However, some fishermen are attempting to revive this fishing technique for tourists in water villages…

Chanterelle mushrooms in Thailand

Thai chanterelles, or more specifically Cantharellus minor live in symbiosis with Gurjun trees (Diopterocarpus tuberculatus) in semi-deciduous Southeast-Asian forests. These trees are easy to identify due to their double-winged (dio-ptero) fruits with big seeds. Besides Cantharellus minor, other species of…

First shelter of Henno Martin at Kuiseb Canyon

Two German geologists, Dr. Henno Martin, and Dr. Herman Korn, went at the beginning of WW2 in 1940 for 2,5 years into hiding around the Kuiseb Canyon area, Namibia, to avoid internment by the South-African Union government. During that time,…