Mentawai

Ginger flowers add zest to food

Ginger flowers are eaten in many Southeast-Asian cultures. In Indonesia, most ginger varieties are known from Siberut Island. The native population of this island has utilized the flowers of Torch Ginger (Etlingera elatior (Jack) R.M. Sm.) since ancient times for…

Young Cassava Leaves provide protein and micronutrients

Young cassava leaves are a regularly eaten side dish for Mentawai people. Cassava (Manihot esculenta, Crantz) is endemic to the southern rim of Amazonia in South America. There, it was domesticated around 5000 BC. In the 16th century AC, Spanish…

Vegetable ferns are a source of nutrients in Siberut

Vegetable ferns (Diplazium esculentum (Retz.)) are among the few wild vegetables Mentawai people in the forests eat regularly on Siberut Island. By Mentawais, they are called ‘Laipat.’ Other wild vegetables are cassava leaves, ginger flowers, taro stalks, and wild eggplants….

Domestic pigs as food by Mentawais

Domestic pigs are a typical gift from a Mentawai family to a shaman for his support or services. In our case, Aman Aru attended a ceremony in a neighboring Uma (family home in the forests), which had to be cleaned…

Mentawai forest huts

The Mentawai people at Siberut Island use forest huts (called Sapou by them) for various reasons and purposes. One is a permanent dwelling for single, old men who do not live with their family in the Uma (family home in…

Rattan fruits in Siberut jungles

Rattan fruits are available throughout the year in all Southeast Asian rainforests. There are about 600 different species of rattans, and many of them bear edible fruits. However, rattan prickles are a common nuisance when walking in the jungle. Nevertheless,…

Carrying baskets of Mentawai people

Two types of carrying baskets were used during my stay with the Mentawai people at Buttui on Siberut Island. One, locally called Opa, was fully enclosed on the sides and had an open rattan bottom. The other type was entirely…

Cutting tools at Siberut Island

The cutting tools of Mentawai people living in the forests are adzes, axes, machetes, and one specialized knife. All these tools have a solid historical background and are still used today. During my stay with a Mentawai family in December…

Sago worms of an unidentified species at Siberut Island

Sago worms are one of the food items that come naturally with the Mentawai’s staple food, sago flour. The worms grow in felled palm trunks or saplings. They are not worms but larvae and pupae of the Palm Weevil beetles…

Domestic chicken as food by Mentawais

Domestic chickens are omnipresent around every Uma (family home) in the forests of Siberut Island. During nighttime, they are kept in closed coops to protect them from predators like civet cats. While staying with Mentawais, I observed no nesting boxes…

Rattan leaf stalks for coconut grating

Rattan leaf stalks have been, since immortal times, the tools with which Mentawai people have been grating coconuts. These long-lasting tools grate the coconuts into the required size of flakes. When worn out or broken, a new one will be…

Taro – another staple food of the Mentawai people

Taro (Colocasia esculenta (L.) Schott) is one of the three staple food items of the Mentawai people on Siberut Island in Indonesia. The other two are sago and bananas. In many other countries, taro leaves and corms are eaten. Mentawais…

Roasted Sago sticks on Siberut Island

Roasted sago starch is the staple food for Mentawai people living in the moist, tropical forests of Siberut Island, off the coast of Western Sumatra in Indonesia. On the other hand, sago, boiled to porridge, is eaten as a staple…

White Ginger Lily for cleaning hands

White Ginger Lily (Hedychium coronarium J. Koenig) belongs to the Zingiberaceae (Ginger) botanical family. Mentawai people use the crushed stem to clean their hands after touching arrow poison or one of its two poisonous main constituents. In another article on…

Mentawai arrow poison

The Mentawai people use poison on their arrows to hunt game. In previous articles on this website, we discussed the Mentawai people’s hunting methods. Then, we presented an actual hunt for Flying foxes. We then discussed the longbows used on…

Hunting arrows and quivers of the Mentawai people

Bows and arrows are the primary hunting weapons used by the Mentawai people. Their bows were already described here. This article will explain the different types of arrows used for these bows and give an insight into the quivers used….

Boiling water in bamboo

Boiling water in green bamboo stems (‘culms’ would be the botanically correct term) is not a significant skill, but it represents the basic cooking technique in Southeast Asian forests. One of the following articles will build on that and explain…

Mentawai Hunting bows

Hunting bows are the primary hunting weapon for the Mentawai people and are very personal items for a hunter. They have excellent skills in using them and practice shooting from childhood onwards. During my stay with the Mentawais, I looked…

Flying fox hunting

Flying fox hunting remains a prevalent activity in Indonesia, particularly in Sumatra. Aceh, the northernmost province, is the epicenter of the trade in Flying fox meat. Locals believe that this meat possesses qualities to alleviate asthma, although this claim lacks…

Hunting methods of Mentawai people

The hunting methods of the Mentawai people have developed over about 3000 years. Their ancestors were of a Mongolian race that migrated from Taiwan via the Philippines to modern-day Indonesia. They arrived around 1000 BC at Siberut island in West…

How Mentawai people assemble roof thatching panels

Roof thatching is vital for shelter waterproofing in the Mentawai tribe, which has around 6,000 members, on Siberut Island, Indonesia. Siberut lies about 100 miles (160 km) west of Padang in West Sumatra. Of the 6,000 Mentawai people, roughly 1,000,…